Chinese Food
All Recipes
You can make cookies without using the oven. It's easy to start with zero failure.
The reference age of dazzle color biscuit is more than 10 months, and it's almost may day. Everyone should be planning to travel. So this week I plan to bring several snacks one after another. Today, I'd like to introduce a zero failure biscuit.... ...
Pinctada reticulata - Pinctada martensii
No meat Kwai. Simple quick hands.
Boiled fish in boiling water
There are five flavors in a hundred flavors of cooking. Among them, spicy is the first. Boiled fish, the top specialty in the shop, is the first to come out. Marijuana is very spicy and delicious. It tastes smooth and tender. In particular, the ... ...
Marmalade rolls
A cake roll without fruit cream. It looks like a mini roll. This cake roll is made of cocoa powder to mix irregular colors, form a pattern of flower spots, and wrap a proper amount of strawberry jam to increase the flavor. It's suitable for carr... ...
Cranberry and red bean sauce
Scotch. It's English fast bread. Its name is from the place where the Scottish Royal family was crowned. A stone with a long history and called Scotch's stone or destiny's stone. At first, he started Kwai Kang because he was quick. Love the soft... ...
Tiger skin spinach cake roll
Hupi cake is a good memory for me. It can only be remembered. When I write this introduction, my heart is sour. Tears can't help but flow out. The story is a little long. It's a little wordy. I made a green cake roll. I hope you in the distance ... ...
Egg cake with shredded potato
Shredded potato cake. One of the best delicious cakes in my memory. I always miss When I was a child, potato pancakes were always connected with the continuous autumn rain. In the beginning of autumn, there are often rainy days. At this time, my... ...
Egg biscuit
The first time to make biscuits is the easiest way to start.
Butterfly face
Butterfly noodles that are simple and easy to make
Pot paste with vegetable filling
Usually the potstickers are filled with meat. Pete with plain stuffing is not thick. He didn't bite the stuffing at the first bite. He bit his fingers at the second bite This is a special pot paste with vegetable stuffing that I learned from my ... ...
Barbie cake - my favorite bath
When I saw the pictures of others, my heart was tickling and my hands were tickling. Maybe Barbie was a little illusion of all girls when they were young. Now I see that my heart is still throbbing. I have studied it slowly. I think it's quite s... ...
Delicious whole wheat bacon bread
Delicious whole wheat bacon bread. Someone always says that bread is not delicious without meat.. Today, I rolled a salty bread with meat. After cutting a few slices, I was wiped out by someone... How can I make do with it
Carrot meat loaf
This bread is golden and beautiful. It's full of carotene.
Cookies
First of all, I admit that I am a foodie, and there are a group of snacks hidden beside me. We know each other and trust each other. So I decided to make the food safer and healthier by myself, so that more people who like to eat like me can eat... ...
Finger biscuit
In order to make tiramisu cake tomorrow, prepare some finger biscuits today. After that, my son likes it very much. He eats a lot at a time.
Strawberry Muffin Cake
Muffin is a very simple dessert. It's very suitable for new bakers. I added yoghurt to the recipe of basic muffin to make it taste better.
